Natural Sweeteners for Food Industry
Top quality sweetener ingredients handcrafted for food manufacturers
Top quality sweetener ingredients handcrafted for food manufacturers

Kolhu Foods Group is a trusted B2B supplier of clean-label and natural sweetener ingredients for the food industry. We help food manufacturers create healthier, better-tasting products with high-quality sweetening solutions that meet evolving consumer demand for natural ingredients.
Our product portfolio includes Desi Khand, Jaggery Powder, Date Sugar, Coconut Sugar, Reduced Sugar Solutions, Stevia Blends, and Monk Fruit Blends. With a focus on quality, consistency, and innovation, we partner with food brands across multiple categories to deliver reliable ingredients that support clean-label product development.

Kolhu Foods is a trusted B2B supplier of clean-label and natural sweetener ingredients for the food industry. We provide consistent quality, bulk supply, customized packaging, and reliable sourcing of products such as Desi Khand, Jaggery Powder, Coconut Sugar, and reduced-sugar sweetener blends to food manufacturers, bakeries, beverage brands, and private label businesses.
Kolhu® is a consumer-focused natural foods brand bringing traditional, clean-label sweeteners to modern kitchens. Through www.kolhufoods.com we offer premium Desi Khand, Jaggery, and innovative reduced-sugar sweetener blends that are naturally processed, minimally refined, and delivered fresh to households across India.

Desi Khand is a traditional, minimally processed natural cane sugar made from fresh sugarcane juice. Retaining more of the natural molasses than refined white sugar, it offers a rich flavor, light golden color, and authentic sweetness. It is an ideal clean-label sweetener for bakery, confectionery, beverages, dairy, and health-focused food applications.

Made from concentrated sugarcane juice without chemical refining, Jaggery Powder offers a rich caramel-like taste and natural golden-brown color. Its excellent solubility and authentic flavor make it a preferred sweetener for beverages, snacks, bakery products, confectionery, and traditional foods.

High-quality jaggery blocks made from concentrated sugarcane juice, offering a rich natural sweetness, deep caramel-like flavor, and authentic color. Ideal for food processing, confectionery, bakery, beverages, sauces, traditional foods, and other industrial applications.

Naturally sweet jaggery cubes made from concentrated sugarcane juice, offering rich flavor, natural color, and easy handling. Suitable for food processing, confectionery, bakery, beverages, traditional foods, and other industrial applications.

Cane Molasses is a rich, naturally derived by-product of sugarcane processing, offering distinctive sweetness, color, and depth of flavor. Light Molasses has a milder, sweeter profile, while Dark Molasses delivers a deeper color and more robust, caramel-like taste. Both are widely used in bakery, confectionery, sauces, beverages, animal nutrition, and other food applications.

A naturally sweet, smooth jaggery syrup made from concentrated sugarcane juice, offering rich caramel-like flavor and natural color. Ideal for beverages, bakery, confectionery, sauces, dairy products, desserts, and other food processing applications.

Honey is a naturally sweet, versatile ingredient produced by bees from flower nectar. With its distinctive floral aroma, rich flavor, and natural golden color, honey is widely used in beverages, bakery, confectionery, dairy products, sauces, desserts, and a variety of food applications.

Our Stevia Blends combine high-purity stevia extracts with carefully selected ingredients to deliver a clean sweetness profile and improved taste. They are ideal for sugar reduction in beverages, dairy products, bakery, confectionery, sauces, and nutritional products.

Our Monk Fruit Blends provide natural, zero-calorie sweetness with a balanced flavor profile. Formulated for optimal performance across food and beverage applications, they help manufacturers reduce sugar while maintaining excellent taste and clean-label positioning.

Allulose is a low-calorie, rare sugar that provides a taste and texture similar to regular sugar while containing significantly fewer calories. It is an excellent ingredient for reduced-sugar and better-for-you food formulations, including beverages, bakery, confectionery, dairy products, desserts, and sauces.

A clean-label sweetener blend combining the authentic taste of Desi Khand with the natural sweetness of stevia to reduce overall sugar content. It delivers a balanced sweetness profile while preserving the familiar flavor of cane sugar, making it ideal for beverages, bakery, dairy, confectionery, and health-focused food applications.

A clean-label sweetener blend that combines the rich, natural taste of Desi Khand with the sweetness of monk fruit to reduce overall sugar content. It provides a smooth, balanced sweetness while maintaining the authentic flavor of cane sugar, making it ideal for beverages, bakery, dairy, confectionery, and better-for-you food applications.



Lab tested jaggery or desi khand is available on request.
MOQ * Pricing of lab tested is different from regular purchase
You will get lab report from NABL accredited lab.

Multiple packaging options as per your needs.
Moisture proof poly layer inside for better protection.
High value products are available in sealed pouches.



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